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Buffet Yangtze logo top - HomepageBuffet Yangtze logo scroll - Homepage
  • Facebook page
  • Google page
  • Menu
  • Drinks
  • Events
  • Order
    • Uber Eats
    • Skip The Dishes
    • DoorDash
  • Reserve
  • Parties
  • Catering
  • Jobs
  • Specials

Our Menu

  • Menu
  • Buffet Menu

*We do cater to vegetarian options | *If you have any allergies or food concerns, please mention them to our staff | *Some dishes may vary each day

Lunch

Lunch (Monday- Sunday) 11:00 am-3:30 pm

Wonton Soup

Tofu & Crabmeat Soup

Hot & Sour Soup (veg.)

Salad Bar

Korean Kimchi

Cocktail Shrimps

Assorted Sushi

Egg Rolls

Spring Rolls (veg.)

Chicken Ball

Different kind of Stir-Fried Vegetables

Vermicelli in Curry Sauce (veg.)

Stir-Fried Rice Noodle with Beef

Stir-Fried Shanghai Noodle (veg.)

Chicken Wings

Honey Garlic Wings

ChongQing Spicy Chicken (Sichuan dish)

Honey Garlic Spare Ribs

Deep-Fried Pork Rib Bites

BBQ Pork

Pot Stickers

Ginger Beef

Western Breakfast

French Fries

Onion Rings

Pizza

Sweet & Sour Pork

Chinese Dimsum:

Har Kow (shrimp dumplings)

Pork Shumy (dumpling)

Egg Tarts

Sesame Balls

Shrimp Balls

Tofu in Oyster Sauce (veg.)

Cuttlefish in Ginger Sauce

Chicken Feet in Oyster Sauce

Over 20 items

Veg Fried Rice

Steamed Rice

Desserts

Fruits

Ice Creams

And More…

Weeknight Dinner (Monday- Thursday)

4:00 pm- 9:30 pm

Prime Ribs

Korean Kalbi Beef

Beef Short Rib in Western Sauce

Ginger Beef

New Zealand Mussel with Black Bean Sauce

Shrimp Brochette

Salt & Pepper Shrimps

Deep-Fried Calamari

Salmon Sashimi

Cajun Mixed Seafood

Steamed Fish in Garlic Butter

Roasted Chicken

Curry Chicken

Chicken Brochette

Steamed Chicken in Sweet Soy Sauce

Lemon Chicken

Sweet & Sour Pork

BBQ Pork

French Fries

Onion Rings

And More…

Weekend Dinner (Friday- Sunday)

Seafood Buffet 4:00 pm- 10:00 pm

Add-On from weeknight:

Snow Crab Legs

Cocktail New Zealand Mussel

Ginger & Onion/ Sichuan Spicy Dungeness Crab (seasonal)

Fish in Spicy Broth (Sichuan dish)

Perogies

Stir-Fried Meatball in Western Sauce

Beef Burger

And more…

Charge for wasting food $1.95 per 100gr

Lunch

11:00 am - 3:30 pm

Monday-Friday

Adults $23.95 | Kids (Ages 12-13) $18.95 | Kids (Ages 8-11) $14.95 | Kids (Ages 5-7) $9.95

Saturday-Sunday (Holiday)

Adults $25.95 | Kids (Ages 12-13) $20.95 | Kids (Ages 8-11) $16.95 | Kids (Ages 5-7) $10.95

Children (Ages 3-4)

$5.95 (Everyday)

Dinner

Monday-Thursday (4pm-9.30 pm)

Adults $32.95 | Kids (Ages 12-13) $21.95 | Kids (Ages 8-11) $15.95 | Kids (Ages 5-7) $10.95

Friday-Sunday (4pm-10pm)

Adults $34.95 | Kids (Ages 12-13) $22.95 | Kids (Ages 8-11) $17.95 | Kids (Ages 5-7) $12.95

Children (Ages 3-4)

$5.95 (Everyday)
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